New Oriental Cuisine was founded in 1988. Our school is a professional school that trains cooks, technicians and culinary management talents.

It belongs to the national unified enrollment colleges and universities, and the school enrollment code is: 530A07.

The school is located in the tourist city of Kunming, a spring city. It is affiliated to New Oriental Culinary Education. It is a large-scale and professional cooking skills training school in Yunnan Province. It has a strong educational network and resources, and has established 72 vocational education schools in major provincial capitals.

The school inherits and promotes Chinese food culture, integrating the essence of Yunnan cuisine, Sichuan cuisine, Hunan cuisine, Cantonese cuisine, Anhui cuisine, Shandong cuisine, Jiangsu cuisine, Fujian cuisine, Zhejiang cuisine and other major cuisines, and has opened more than 20 secondary vocational majors.

, spanning Chinese food, Western food, pastry, bartending, dough modeling, sculpture, sugar art, snacks and other fields.