A few years ago, a brand called Chongqing Chicken Pot became popular all over the country. To tell the truth, its weight and taste can definitely rank among many catering brands! The smell of chicken is accompanied by secret seasoning and some side dishes, which makes it delicious. Many delicacies, such as Chongqing Chicken Pot and Lanzhou Lamian Noodles, will be preceded by place names, which will make people mistakenly think that place names are the birthplace of this delicacy, and it is easy to make a lot of oolong. Or the fish-flavored eggplant and fish-flavored shredded pork added to the dish are also easy to misunderstand. Chongqing chicken pot is said to have originated in Shanghai, and then its founder is called Zhang Chongqing, so it is called Chongqing chicken pot, and you rarely see this kind of food in Chongqing, but there are many in other places. And it's a bit like the feeling of mixing a braised pot and a dry pot, and the dishes will be more delicious.

However, many people have a misunderstanding about Jigong Castle in Chongqing: Jigong Castle in Chongqing belongs to Chongqing! However, this is not the case. Chongqing chicken pot can't be seen in Chongqing at all! Why is this?

Chongqing chicken pot is not a Sichuan dish or a Chongqing dish, but was invented by a man in Putian, Fujian. Because the inventor named Zhang Chongqing, it was named Chongqing Chicken Pot! Chicken pot is the mixed name of "Chongqing roast chicken" and "Chongqing griddle chicken" in other places. In fact, Chongqing chicken pot has little to do with the place name Chongqing.

The founder of Chongqing Chicken Pot 199 1 came to Shanghai. When eating hot pot and mala Tang, he often hears others chanting how delicious Chongqing cuisine is. In view of this, he devoted himself to the study of Chongqing's gourmet characteristics and developed the brand Chongqing Chicken Pot! Then I started shopping and joining.

Chongqing chicken pot is fragrant, tender, thorough, spicy, delicious and mellow. The spicy taste permeates into the chicken nuggets, which makes people have an endless aftertaste after eating. Taste can be adjusted according to local needs, and it can be divided into mild spicy, moderate spicy and severe spicy.