What can be put in beef soup to stew with it?
What can be put in beef soup to be stewed together?
1. Put radish in beef soup
We are making it When making beef soup, you can put some white radish in it. The method of making it is relatively simple. You only need to pick a fresh white radish from the market, peel it and cut it into the shape you want, and then mix it with the beef. Put it into the soup pot and stew together. Although radish is a cold food, it will form a substitute when combined with hot food such as beef. Drink a bowl of beef radish soup in winter. It can also play a role in repelling cold. Radish can also play a peristaltic role in our gastrointestinal tract, which is a very good combination.
2. Put potatoes in beef soup
Everyone should put some potatoes when stewing beef, so that the potatoes taste soft and delicious, and they also absorb a lot of beef soup. , in fact, when we make beef soup, we can also put some potatoes in it, but in order to make the potatoes taste better, it is best to simmer the potatoes within 10 minutes before the beef soup is simmered. Put it into the soup so that the potato starch will not evaporate in the soup. The soup will taste better and the potatoes will be stewed just right.
3. Put tomatoes in beef soup
Tomato beef brisket soup, everyone should have tasted this delicious dish. Not only does the tomato look very appreciative from the appearance, but it also There will also be some red color in the soup pot, and the texture and taste are sweet and sour. When paired with beef, there will be no strange taste, but it will make people praise it.
What can be put in the beef soup to stew it together? In addition to the above vegetables, you can also put some green leafy vegetables in it when you stew beef, but you must pay attention to the time of adding it. Green leafy vegetables only need to be blanched once. If they are stewed for a particularly long time, nutrients will be lost and the color of the stewed soup will not look good.