Don't think that Arabs are so high-end and upscale. In fact, Arabic pie is similar to the pie we usually eat. Arabian cake is the staple food of the people in the Arab region, which is different from the naan in Xinjiang. It has only a thin shell and a hollow interior. Entering any Arabic restaurant will provide a plate of Arabic pancakes. Arabian pie is made of flour, sprinkled with sesame seeds and baked in a local special stove. After tasting the pie itself, if you feel a little monotonous, dip in the local Holmes sauce in Dubai and eat it with cucumber strips and vegetables.
2. camel milk
After milk and goat's milk, people find that camel milk has higher nutritional value. In the world, only Arab countries regard camel milk as the most widely used daily drinking food. Camel milk can be bought in all major supermarkets in Dubai. The taste is salty, and there is basically no milk smell. Although the taste is not very good, but the nutrition is still very rich, friends who like early adopters can try it.
3. Arab barbecue
The characteristic barbecues in UAE include: Arabian BBQ, Arabian Roasted Cattle and Arabian Roasted Sheep. Plus the secret sauce with Arabic flavor, it is a must. Arab barbecue is very popular in Arab countries in the Middle East. Since ancient times, Arabian Peninsula has been closely related to spices, and is famous for being good at planting, making and using spices. After the meat is treated, it is marinated with special Arabic spices and then evenly distributed on the smokeless barbecue trough. Turn it up and down, sprinkle benzoin and tamarind seed powder while baking, and emit a rich and non-irritating fragrance.
4. Chicken leg rice
At first glance, the name "chicken leg rice" seems familiar. You can also see such snacks on the streets of China. The difference is that the rice used in Dubai chicken leg rice is fried with spices and cream. Al Mandi, also known as chicken leg rice, is fried with spices and cream and then added with half a chicken leg, or beef or mutton. It looks like China's chicken leg rice. Such a plate of chicken leg rice 10 di can be eaten, which is very economical.
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