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Does anyone know which beef jerky is delicious and which beef jerky is better?
Hanshan Mountain and Grassland Guangfa are old brands. There are few varieties in Hanshan, and Guangfa tastes all. If you are in Tongliao, you can try it, each with its own characteristics. If you eat by yourself, you'd better go to the store. It's delicious when it's hot. If you give it away, you can send it in a vacuum. It has many flavors (Hanshan beef jerky is exported to Japan.

Beef jerky, delicious!

Dalian Dalian Shopping Center Non-staple Food Supermarket

Food street on the second floor underground of Dalian Olympic Shopping Plaza.

They are sold in both places.

There is a Muslim restaurant in Shenyang called A Niu!

His family has a dish, which seems to be called beef jerky. It's delicious! ! !

It is worth a try! ! !

Inner Mongolia specialty beef jerky is delicious.

Air-dried beef fully retains the original flavor of beef jerky. In the processing process, only salt is added as seasoning, and no preservatives and food additives are added, thus retaining the nutritional value of beef to the greatest extent.

Air-dried beef is also called hand-torn beef jerky. When you eat it, you should tear it one by one along the texture of beef jerky, and you must taste it slowly. It may not feel much at first, but after a few bites, the smell of beef jerky will fill the whole mouth and make you fondle it.

But you can't eat too much at a time. Dried beef is concentrated beef, which will swell when you eat it in your stomach. You feel like you ate a catty of beef jerky, but in fact you ate three catties of beef. Good things should be savored slowly ~ ~

I am a Taobao seller. My shop is called Dalan Niu Store, which deals in authentic Inner Mongolia specialty air-dried beef, beef tendon and cheese products. It has a unique taste and is economical. If you are interested, you can visit my shop.