Fish maw is fish maw, is all kinds of fish swim bladder dry products, rich in gelatinous and famous, and its alias for the gelatine. Gum, also known as fish maw, is taken from the fish belly swim bladder, cut and dried into a rich protein, gelatin, etc., therapeutic nourishing yin, solid kidney and cultivate the essence of the people quickly eliminate fatigue and surgical wounds of the patient has to help restore the effect of completion.
Flowering gum is not only a feast dish, there is quite a tonic effect and medicinal value. The Compendium of Materia Medica" records: the gum can tonify the kidney and essence, nourish the tendons, can treat kidney deficiency and postpartum (postpartum food) wind spasm. Flowering gum is rich in protein and gelatin, with nourishing yin and nourishing the face, blood, kidney, strong function. Weakness of the waist and knees, physical weakness, the most suitable for regular consumption.
Flowering gum is the first to have the thickness, boiled up not fishy and not gurgling and not dissolved, eaten down the idea of slippery and refreshing, is considered the best;
General quality is mostly used for soup, high quality can also be used to make dishes. Mawei therapeutic efficacy, rich in protein, gelatin, phosphorus and calcium, all parts of the body have the ability to benefit, both men and women, young and old can be eaten, is a complementary and not dry of the precious delicacies.