Favorite Shrimp Fried Rice

When fried rice is more than just simple egg fried rice

When shrimp meets colorful vegetables, you know that they can love each other too

Ingredients ?

1 carrot

1 corn

1 small pepper

shrimp

2 to 3 slices of ginger

4 green onions

4 bowls of dry rice

a bottle of wine

soy sauce

salt

Shrimp fried rice is one of the favorite ways to prepare shrimp. How to make it ?

Corn, carrots, bell peppers cut into pieces, green onions or white onions patted flat and chopped, ginger slices spare

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Fresh shrimp pulling shrimp pulling shrimp threads to wash and de-shelled (put in the freezer for an hour or so is better de-shelled)

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Green materials can be replaced by peas can also use Asparagus, as you wish, if you use peas, it is best to blanch them in advance, asparagus can be sliced thinly on the diagonal, or like cutting carrots the size of the diced

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Shrimp shelled and diced

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Pot of hot oil on medium heat into the onion white ginger a little stir-fried

Put the carrot stir-fried carrots until carotene out

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Put the corn kernels stir fry until browned

Pour in the shrimp and pour in the appropriate amount of wine to fishy stir fry until browned (pepper like to eat softer can be put at the same time as the shrimp)

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Pour in the dry rice and peppers to start stir frying, I use an induction cooker, the fire can be opened from 1,000 to 1,200

Slightly stir-fried evenly into the right amount of soy sauce and the right amount of salt to continue to stir fry

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Continue to stir fry evenly, the process of using a spatula to break up the rice, you can stir fry for a while

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Out of the pan to take the pot plugged tightly inverted in the dish

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Eat, my big baby can eat two or three bowls?

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Tips

Cooking rice can not put too much water, to cook a little hard, so that the fried rice will be clear grains. You can not use overnight rice, I basically are now cooking, my family basically no leftover rice, as long as you cook a little hard overnight or not can fry a good rice!