The whole fresh cassava plant is poisonous and must be soaked to reduce the toxicity. Even so, it should be eaten in moderation. The toxicity of processed cassava flour has basically been removed and will hardly cause harm to the human body. Cassava has the effect of reducing swelling and detoxification, and eggs are rich in protein and lecithin. Eating cassava and eggs together can easily cause vomiting and diarrhea. It is recommended not to eat them together. They generally do not conflict with meat, but it is recommended to eat them in moderation and in small amounts, and not to eat too much at one time. many.