Current location - Recipe Complete Network - Health preserving recipes - What are the effects and functions and nutritional value of fish glue?
What are the effects and functions and nutritional value of fish glue?

Enhancement of gastrointestinal function: fish glue can enhance the human gastrointestinal digestion and absorption function, can improve appetite, loss of appetite, indigestion and other symptoms have a very good effect, but also can enhance muscle toughness, eliminate fatigue. Fish glue can enhance the human gastrointestinal digestion and absorption function, can improve appetite can strengthen the brain nerve function, promote growth and development, improve thinking and intelligence, maintain the normal secretion of the glands, can prevent and control the slow reaction, pediatric dysplasia, maternal milk secretion, old age forgetfulness insomnia and so on.

Live blood, blood: fish glue contains a lot of gum, and has a live blood, blood, blood, blood, cold and dampness, so it can improve the face of the interests of the weak, mentally overworked people, as a tonic more appropriate.

Expanded:

.

Precautions:

Not to be eaten with high-protein food: Fish glue itself is a high-protein, low-fat food. Absorption effect is also higher than other high-protein food, in just after eating fish glue, the body of high protein has not been fully absorbed and digested. At this time it is not easy to eat other types of high-protein food, will be a conflict, but also not easy to digest off.

Not eat with white radish: in eating traditional Chinese medicine will abstain from eating white radish, for fear that the white radish impede the absorption of drugs. Eat fish is the same, eat fish glue, do not and with white radish together.

Baidu Encyclopedia - fish glue

People's Daily Online - winter tonic selection of flower glue blood tonic kidney most when made