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How to make raw sea cucumber ready to eat

Instant-to-eat sea cucumber processing process

Rinse: Open the fresh sea cucumbers we prepared in advance and drain the water, put them into a clean and oil-free stainless steel container, and put them in A little marshmallow (it is best not to add any substances during the processing of dried seaweed. An appropriate amount of salt can solidify it. If it is too much, it goes without saying that it is an industry insider) and stir well. After that, seal it with plastic wrap and marinate it for 30 minutes at a constant temperature of 5 degrees Celsius.

Stirring: After the fresh sea cucumbers are marinated, we use a clean small stainless steel scraper as a stirring tool. Hold the stirring tool deep into the bottom of the container with your hands. Stir clockwise for 10 minutes and then stir counterclockwise for 10 minutes. minute. During the stirring process, we need to be careful not to touch or damage the sea cucumbers.

High-pressure steaming: We prepare a stainless steel steamer, put the stirred sea cucumber into the steamer, add purified water, and the water level should be 8 cm higher than the sea cucumber. Add a mixture of alkali, sugar and salt to the water and heat over high heat;

The heating process is: first on low heat, when the water temperature reaches 30 degrees Celsius, keep it at 30 degrees Celsius for about 10 minutes while stirring continuously; then heat on high heat , boil the water until it boils. This process requires constant stirring, and then immediately stops the fire and needs to rest for 2 minutes.

Cooling: Prepare a sufficient amount of ice-water mixture, take out the sea cucumbers in the above steps and put them into the ice-water mixture and leave them for half an hour.

Rinse: Rinse with running water for 20 minutes. The rinsing method is to use a cylindrical stainless steel bucket, insert the water pipe into the bottom of the bucket, and use the backwash water flow naturally formed by the water pipe and the top-down fountain-like water flow to wash the sea cucumbers. How about it? Is the production process of ready-to-eat sea cucumbers very simple? The ingredients and utensils used in the whole process are all available in our home kitchens. We can also process ready-to-eat sea cucumbers at home!