"Home Cooking Daquan" combines classic and innovative tastes, including classic dishes such as meat, vegetarian food, staple food, soup and cold salad, as well as ultra-simple and innovative home cooking skillfully made by microwave ovens, electric ovens, rice cookers and other appliances, making it easier for you to cook at home and adding more fun to your life.

The taste of happiness

First of all, home-cooked meat

Naixiang shrimp

Chicken curry with potatoes

Spicy fried chicken

Shredded pork with coriander

Cabbage, sausage and slippery eggs

Cream Meiji duck

Hai mi Shao San yuan

Shredded mung bean sprouts

Cola Chicken Wings

Garlic seedling pork belly

Home-cooked sliced meat

Braised pork slices in brown sauce

Shrimp with corn

Braised tofu with yellow croaker

Silverfish hibiscus

Bacon pea

Diced jade meat

Barbecue tofu

Carp with scallion oil

Roasted seafood sausage

Luo beef steak

Bracken hydrangea with tomato sauce

Stewed beef with tomato

Pork chop with orange juice

Tomato loin willow

Sweet and Sour Spare Ribs

Braised bamboo shrimp with tomato

Money beef steak

Vinegar preserved egg

Sweet and sour pork

Swiss sparerib

Braised crab in vinegar

Fish with vinegar pepper

Crispy sweet and sour fish

Fish-flavored fresh squid rolls

Corn chicken sauce

Hot and sour shredded pork

Meat soaking

Cabbage in the old kitchen

Second, home-cooked staple food, soup

Crucian carp and egg soup

Never drink fish soup.

Peanut sardine sandwich

Xiaguozan

Sour and hot cod soup

Tomato and Egg Soup

Clam milk bibimbap

Bacon cream noodles

Spinach tofu soup

Cream shrimp spaghetti

Loofah and corn soup

Sweet and sour soup

Rougamo;?Rou?Jia?Mo,?Chinese?hamburger

Melon sago

High calcium radish soup

Third, home-cooked vegetarian food.

Fourth, home-cooked cold dishes

Five, microwave cooking

Six, electric oven \ rice cooker cooking.