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Chinese Herbal Medicine: Efficacy and Function of Squid Fish
Squid fish

("Don't record")

It comes from the meat of horseshoe crab or horseshoe crab. For details of animal morphology, please refer to the article "cuttlebone".

The taste is salty and flat.

(1) "Bielu": "It tastes sour and flat."

② Compendium of Medical Forest: "Salty and flat."

Going back to the book "Seeking Truth from Materia Medica": "Entering the liver and entering the kidney."

Functions are mainly used to nourish blood and yin. Treat amenorrhea, metrorrhagia and leukorrhagia due to blood deficiency.

(1) "Bielu": "Yiqi Qiangzhi."

② "Rihuazi Materia Medica": "Pass menstruation."

③ A Compendium of Medical Forest: "Tonifying the heart and dredging the pulse, harmonizing the serum and kidney, removing heat and preserving essence. "As a food, it can nourish blood and yin, improve eyesight and remove heat."

④ Diet Spectrum of Living with Interest: "Treating salty mouth, nourishing liver and kidney, nourishing blood vessels, regulating strange meridians, relieving stranguria, benefiting fetus and childbirth, regulating menstruation, and treating hernia are most beneficial to women."

Usage and dosage for oral administration: cooking.

Choose a recipe to treat women's amenorrhea: squid and peach kernel for cooking. ("Lu Chuan Ben Cao")

Reminder: Squid Fish This Chinese herbal medicine comes from the Internet. Please follow the doctor's advice before using it.