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Household practice of papaya and sweet potato syrup
1, ingredients: 300g of purple sweet potato, 500g of crystal sugar, 500g of papaya and 500g of quail eggs.

2, papaya peeled, purple potato peeled.

3. Cut into blocks horizontally with a fancy plane.

4, papaya cut into long strips and then cut into small pieces with a fancy plane.

5. Put papaya and purple potato into the pot and add appropriate amount of water to boil, and turn to low heat.

6. Quail eggs are cooked in a pot with water.

7. quail eggs are shelled.

8. Put quail eggs into the pot and continue to stew for about 20 to 30 minutes. Finally, add rock sugar to dissolve and eat.