When patients with gastropathy have symptoms of stomach soreness and discomfort, drinking a cup of hot milk can often relieve the symptoms immediately. This is because milk can dilute gastric acid and temporarily form a protective film on the surface of gastric mucosa, thus making people feel comfortable.
Milk is rich in minerals, calcium, phosphorus, iron, zinc, copper, manganese and molybdenum. The most rare thing is that milk is the best source of calcium for human body, and the ratio of calcium to phosphorus is very appropriate, which is beneficial to the absorption of calcium. Milk is sweet, flat and slightly cold, enters the heart, lungs and stomach meridians, and has a good effect of nourishing the stomach. But if you drink milk in the wrong way, it will hurt your stomach.
Milk is rich in protein, which is weakly alkaline. When it enters the stomach, it can not only neutralize gastric acid, but also form a protective film on the rotten or ulcer surface of the stomach.
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