Refrigerator freezing
If you need to store durian Melaleuca cake for more than 3 days, you can put it in the refrigerator for freezing. Put the cake directly into the frozen layer of the refrigerator, and the temperature will be set below-18℃. Cake will quickly freeze into pieces, so it can be kept for about 7- 10 days, and can be thawed when needed. After thawing, the appearance and taste of durian Melaleuca cake will be affected, but the fragrance of durian will still be retained.