Ingredients: cassia seed and green tea 5g each.

Method: Stir-fry Semen Cassiae with low fire until the fragrance overflows, take it out and let it cool. Put the fried cassia seed and green tea in a cup, add boiling water, soak for 3 ~ 5 minutes and then drink. Drink with water until the taste is light.

Efficacy: This tea is cool and moistens the throat, with proper taste, and has the effects of clearing away heat, calming the liver, lowering blood fat and lowering blood pressure, relaxing bowels, improving eyesight and benefiting eyes.

2. Hawthorn cassia seed tea

Ingredients: hawthorn15g, lotus leaf15g, cassia seed10g. Usage: decoct the juice with water. Efficacy: used for diabetes.

Practice: 30 ~ 50g of dried hawthorn and 30g of cassia seed, after removing impurities, put them into a thermos bottle, pour them into freshly boiled water, soak them for 1-2 hours, and then they can be used as tea. After drinking 1 bottle, soak it in boiling water and take it three times in a row. Long-term use can control blood pressure at a normal level.

3. Qi Ju cassia seed tea

Ingredients: Lycium barbarum10g, Chrysanthemum 3g, Semen Cassiae 20g.

Practice: Put Fructus Lycii, Flos Chrysanthemi and Semen Cassiae into a large cup with a lid at the same time, brew with boiling water, cover it, and start drinking after 15 minutes.

Usage: When tea is drunk frequently, it can be brewed for 3 to 5 times.