1, Shuangbai Toudian soy sauce is the Ming Dynasty, Hongwu years of the palace feast seasoning treasures, taste sauce aroma, taste delicious, salty and sweet, suitable for stir-fry, mixed vegetables, rice, fried rice and so on.
2, Shuangbai Baizhushan tea produced in Shuangbai County Baizhushan Nature Reserve, the tea has a beautiful appearance, tightly knotted, elegant, soup color green and bright, rich and persistent flavor, taste fresh and mellow and refreshing, a drink that is on the mouth, and then drink more sweet.
3, Shuangbai Bangsan handmade leaf brown sugar is boiled by hand, which retains the fragrance of sugarcane and all kinds of nutrients beneficial to the human body, and it is the original ecological, pure natural green food.
4, yaoan calamus river honey is also called calamus river hard honey, condensed into a solid calamus river honey color white as jade, glossy, dry surface such as carbon, not stained with debris, room temperature can be preserved for two years without deterioration, the taste is sweet but not greasy, aromatic sweet, after the entrance to the taste of the long, after eating between the lips and teeth to stay a light honey fragrance.
5, Yaoan set of sausage is Yaoan secret of the best products, eaten first cut into thin slices, ring-shaped stacked on the plate, steamed through the cage can be eaten, the texture of the oil is not greasy, crispy flavor, unique flavor.
6.Lufeng vinegar is made of local high-quality rice as the main raw material, adopting the traditional brewing technology of more than 400 years ago, and brewed through more than 100 processes, which is fragrant and rich in flavor and unique in taste.
7. Lufeng black well salt is produced in Lufeng ancient town, which has beautiful white flavor, pure quality and positive taste, and the dishes cooked with it have strong flavor, and the pickled meat and salted vegetables are fresh and fragrant.
8, Muding curd production, the appearance of golden yellow, white inside tender as sheep's fat, eat up soft and delicate, melt in the mouth, can be monotonous and boring meal to add flavor.
9, Muding Huafo tea produced at the foot of the Huafo Mountain, tea quality is better, which "Huafo Dragon Claw" "Huafo tea" "Huafo tea" is the best of the Huafo tea.
10, Wuding mountain pig ham due to the taste of delicious, tender meat taste good, unique flavor and consumers like, which three years of natural fermentation of the old ham is particularly good, lean meat color as bright as fire, rich aroma, fresh and tasty.
11, Yongren olive oil production, good quality, high oil rate, rich in a variety of nutrients, known as "liquid gold".
12, Dayao three Taiwan thin-shelled walnuts taste mellow, the more you chew the sweetness of the thicker, and honey with the better taste, into the dish sweet and salty are suitable, but also can do snacks.
13, Dayao wild dam honey from natural wild honey, pure quality, rich in nutrients, high medicinal value, but also can eliminate food, remove heat and detoxification.
14, Dayao small put fan selection Dayao high-quality beans processing refined from the color of bright and transparent, cooking constantly, there are a number of types, can be boiled can be cold.
15, Dayao Shiyang Ancient Town Snacks