Watering the flowers with beer bottle water can promote growth in summer, and watering in winter can make the leaves dark green. If you water Clivia, it can increase the width of the leaves and make the veins clear. Watering chrysanthemums from the time of budding can make the flowers more fragrant.

Beer is also a good flower fertilizer:

The reason why beer has good effects on growing flowers is because beer contains a large amount of carbon dioxide, and carbon dioxide is an indispensable substance for the metabolism of various plants and flowers. , and beer contains nutrients such as sugar, protein, amino acids and phosphates, which are beneficial to the growth of flowers.

1. Water the flowers. Watering the flowers with an appropriate amount of beer can make the flowers grow vigorously and have green leaves and colorful flowers. Not only can the flowers get sufficient nutrients, but they can also be absorbed very quickly. The specific method is to mix water and beer evenly in a ratio of 1:50 before use.

2. Spray the leaves. After evenly mixing water and beer at a ratio of 1:10 and spraying the leaves, you can also achieve the effect of extra-root fertilization.

3. Wipe the leaves with beer. For foliage flowers and trees, you can use absorbent cotton or a clean soft cloth dipped in beer and gently wipe the leaves. Because the leaves can directly absorb nutrients, the leaves of the flowers are more green and shiny, and the texture of the leaves also appears plump.

4. Used for flower arrangement. Pour 1/10 of the beer into the vase to make the flower arrangement more radiant and extend the viewing time for several days.

Note: It is certainly good to water your flowers with beer, but you must pay attention to the dosage and concentration. Watering flowers directly with beer can easily cause the flowers and leaves to turn yellow or even die. The main reason is that the beer concentration is too high and fermentation has not been carried out. It should be that raw fertilizer or concentrated fertilizer was applied, and the roots were burned, resulting in the death of the plant. If the beer is fermented, it is safe to dilute it with 5-10 times of water before use.

Beer can not only water the flowers, but also wipe the leaves of the flowers to make them shiny green. However, whether you are watering the flowers or wiping the leaves, it is best to further ferment and control the concentration.