Current location - Recipe Complete Network - Health preserving recipes - How to fry fresh bamboo shoots to taste
How to fry fresh bamboo shoots to taste

Ingredients: bamboo shoots, roast pork, dried chili peppers, garlic, green onions, soy sauce, sugar.

Practice steps:

Step 1, roast pork sliced.

Step 2, bamboo shoots sliced boiled and soaked for four hours.

Step 3: Prepare the ingredients.

Step 4: Heat the pot and add the roast pork.

Step 5: Add dried chili and garlic.

Step 6: Add bamboo shoots and stir fry.

Step 7: Add some soy sauce and mix well.

Step 8: Add green onion and stir-fry well.

Step 9: Plate and enjoy.