1, each 100 grams of pancakes contain 75.16 grams of carbohydrates, 5.57 grams of fat, 6.49 grams of protein, 1.9 grams of fiber.

2, pancakes (Pancake) is one of the traditional Chinese cuisine. Shandong as the prevalent, the origin is very early, according to the 2012 Shandong Qilu Evening News text, originated in Tai'an. This is documented in the literature, but also in the text of the earlier.