1, eat Chongyang cake. According to historical records, the ancients made a few days before and after the Chongyang Festival muffin called Chongyang cake, also known as flower cake, chrysanthemum cake, five-color cake, the system is not fixed, more random. Stick some cilantro leaves as a sign, the center of the green fruit, small dates, walnuts and other brown dried fruit.

2, drink chrysanthemum wine. Chrysanthemum wine, in ancient times, was regarded as a must-drink, to get rid of disasters and pray for good luck "good luck wine".

3, eating patties. Eat mochi rake, is another food custom of the festival of Chung Yeung in southwest China. Mochi rake is divided into soft sweet, hard salty two kinds.

4, eat crab. In some parts of China's Chongyang Festival has the custom of eating crab. Mid-Autumn Festival has just passed, the north of the crab is fat. As the saying goes: "September group umbilical October tip, holding chelates drinking wine chrysanthemum days." Chung Yeung season to catch the most top quality crab, grow very robust, fat full of cream fat, famous all over the world.