1, it takes about 25 minutes to fry roast duck with air fryer.

2. The roast duck should be cleaned first, and then change the knife on the duck, which will make the duck more flavorful. After changing the knife on the duck, make a sauce with honey, pepper powder, pepper, honey, oyster sauce, cumin powder and chili powder by mixing well. Spread evenly over the duck meat. Shred the onion and put it in. Season with salt and add a pinch of shredded ginger. Cover with plastic wrap and refrigerate for 2 hours. When the marinade time is up, preheat the air fryer at 180 degrees for 5 minutes, then spread the shredded onions on the bottom of the pan and put the duck in for 10 minutes. When the time is up take it out, brush with the sauce and fry for 10 minutes.