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How to make potato fried cakes?
1. Prepare onions, eggs and potatoes, peel them and wash them.

2. Chop the onion

3. Shred potatoes, add chopped green onion and eggs and mix well.

4. Add the right amount of salt and pepper powder and mix well.

5. Add proper amount of flour and mix well.

6. Preheat the electric baking pan and put in the right amount of oil.

7. Pour a proper amount of shredded potato batter into the electric baking pan.

8. Spread evenly with a spoon or shovel

9. Apply a layer of oil when the surface condenses.

10. Turn over and fry until golden on both sides.

1 1. Then move it to the chopping board and change the knife and plate it.