You can tell the difference in fillet at a glance. Sirloin steak:

Sirloin steak is a steak made from beef tenderloin. The meat is lean, tender and delicious. It comes from the belly of the cow. The meat is thinner, lighter in color, more tender in taste, and more expensive than other filet mignons.

Sirloin Steak Ribeye Steak:

Ribeye Steak, also called Ribeye Steak, is a steak made from beef tenderloin, which comes from the breast of the cow and is taken from the ribs. There are 6-12 ribs on the spine, which is both lean and fatty. It contains a certain amount of fat. The meat is thicker, darker in color, and has a firmer texture. The price is cheaper than other filet mignons.

Ribeye steak

File mignon:

File mignon is a steak made from beef tenderloin, which comes from the back of the cow and has a relatively good texture. Thin, lighter in color, more tender in taste, and cheaper in price.

File mignon

The difference between the three is:

1. Different parts: Sirloin steak comes from the belly of the cow, and ribeye steak comes from the breast of the cow. Filet mignon comes from the back of the cow.

2. The meat quality is different: sirloin steak is thinner, ribeye steak is thicker, and filet mignon is thinner.

3. Different tastes: sirloin steak has a tender texture, ribeye steak has a firmer texture, and filet mignon has a tender texture.

4. Prices are different: sirloin steak is more expensive than other fillet steaks, ribeye steak is cheaper than other fillet steaks, and fillet steak is also cheaper.

Hope to adopt it, like it, thank you!