Button bowl is generally buckle of crispy pork, pork ribs, meatballs, red meat and so on, first the liner, usually snow red, dried tofu, radish and so on into the bottom of the bowl, and then add the appropriate amount of shredded green onions, ginger, and then fried crispy pork or pork ribs into a bowl, soy sauce, marinade soup, a small amount of salt, sugar, soy sauce, a small amount of vinegar with the appropriate amount of water and pour it into a bowl of arranged meat, put the pot into a pot of high heat and steam for 20 minutes or so, and then the bowl will be placed on a plate, and then the bowl is placed in the bowl, and the bowl is placed in a pot of high heat. After a short wait, take out the bowl and invert it on a plate