Microwave ovens are more practical, the main reasons are: faster heating speed, more energy saving, more suitable for heating small portions of food, making better food and safer.

1, faster heating speed: The microwave oven heats the food through microwave radiation, which is faster than the oven, and can heat the food to this temperature in a shorter time.

2, more energy-saving: the microwave oven can only heat food, and the oven needs to preheat the entire oven volume, so the microwave oven is superior to the oven in energy saving.

3, more suitable for heating small portions of food: microwave oven is small, suitable for heating small portions of food, such as quick thawing, heating leftovers, sweet potatoes and so on.

4. Make better food: The microwave oven can simply heat food and melt cheese, chocolate or cream to make more delicious food.

5, safer: the microwave oven can stop heating immediately with one button, and the oven needs to wait until it is completely cooled before it can be turned off. In addition, the microwave oven is safer to use because it will not produce flame when heating food.