In daily life, when we eat shrimp, we throw away the shrimp heads. This is also very wasteful. In fact, shrimp heads can also be used to make a lot of delicious food. It is delicious and delicious, so when we usually make shrimps, we can leave the shrimp heads first. First, we can use the shrimp heads to cook soup. The soup cooked with shrimp heads is also very nutritious, and the shrimp heads are cooked The soup is also very delicious. So we also need to process the shrimp heads first.
1. First, let’s process the shrimp heads.
The first step is to remove the shrimp hair and shrimp tips from the shrimp head, and then take out the poison sac inside the shrimp head, because there is a storage bag inside the shrimp head. Things are also poisonous and not tasty, so they are also harmful to the human body. We need to take them out.
2. Then heat the pan and heat the oil.
First we heat the oil in a pan. After the oil is hot, put the shrimp heads in and stir-fry, then add onions, ginger, garlic, and cooking wine. After frying the shrimp yellow inside the shrimp heads, add an appropriate amount of water and cook for about 20 minutes. The shrimp soup is ready and very delicious.
3. Shrimp heads can also be fried.
First we clean the shrimp head, then steam the shrimp and remove the shrimp hair, and then prepare some egg liquid. There is also some starch, stir it evenly, then heat the oil in a pan, put the shrimp heads into the egg liquid, then stir well and then put it into the pan to fry. After frying, add some cumin, and it will taste like this It’s also very delicious, and it’s also a great source of calcium.
So when we eat shrimps, we should not throw away the shrimp heads, because shrimps are relatively expensive. And the shrimp head also occupies a certain weight, so when we fry the shrimp, we can pick off its head first, and then use its head to make more delicacies. This way, the shrimp head will not be wasted, and it will taste better. It is also very delicious. If you like it, you can learn to make it at home.