1. First course: appetizer. There are cold and hot dishes, such as caviar, foie gras, smoked salmon, and cream chicken crisp box. The taste is mainly salty and sour.
2. Soups: It can be roughly divided into clear soup, cream soup, vegetable soup and cold soup. There are oxtail clear soup, various cream soups, Italian vegetable soups and Russian Luo Songtang.
3, steak: meat, poultry dishes, the most representative is beef or steak. Often used for roasting, frying, iron roasting, etc.
5. Vegetable dish (called salad in western food): The salad served with the main course is usually made of lettuce, tomato, cucumber and asparagus. The main sauces are vinegar oil juice, French juice, cheese and so on.
6. Dessert: Dessert in western food is eaten after the main course. It really includes all the food after the main course, such as pudding, pancakes, ice cream, cheese, fruit and so on.
7. Coffee and tea: The last course of western food is drink, coffee or tea. Coffee usually contains sugar and whipped cream.
1, Pingyu. It is a marine fish with a flat body. Because the thorns are few and the meat is tender, it is very popular with people, and