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How to make shrimp skin with fresh shrimp?
How to clean the fresh shrimp? Unfortunately, these two steps are not well mastered, and the fresh shrimp is clean.

Hello, I'm Xiao Chen, a person who loves food. Use some home-cooked dishes to cook family favorite meals every day! If you also like delicious food, we can share and learn from each other's accumulated cooking experience and make more nutritious and delicious food for family and friends!

After the first frost, the temperature dropped several degrees, and winter slowly came to us. Every day, some people wear autumn coats and some people wear down jackets. Whatever you wear is the most comfortable! I went to the vegetable market today, and it was quite cheap to see prawns. My family is 20 yuan a catty, and prawns are bigger, so I bought 60 yuan. There are many ways to eat prawns. No matter how you cook them, they taste good. But before eating prawns, it is the most crucial step. Today, I will bring you how to clean prawns quickly.

prawn

How to clean the fresh shrimp? Unfortunately, these two steps are not well mastered, and the fresh shrimp is clean. How to clean fresh shrimp? First, handle the head of the shrimp, cut off the tentacles, because the tentacles are easy to stick to your hands, and then cut off your eyes and mouth. There is shrimp yellow on the shrimp head and I don't want to remove it. Shrimp yellow is edible and nutritious. Second, shrimp shells and shrimp lines must be removed, which are the two most critical parts in handling prawns. Clean these two steps so that the prawns can be processed.

In autumn and winter, I teach you to handle fresh shrimp at home, cut into pieces and peeled at a time, and the fresh shrimp is clean and hygienic. Learning is earning! In fact, the steps of handling prawns are very simple, that is, many friends can't handle them or they can't handle them cleanly. When handling prawns, cut off the tentacles first, so as not to get stuck in your hands. If the shrimp line is not cleaned, there will be black lines on the shrimp back, which will affect the appearance. Don't get rid of the shrimp yellow, because it is rich in nutrition, even beginners can eat it as long as they master the skills. Ok, not much to say, now share with you the detailed treatment method of prawns, and learn it quickly!

Ingredients: prawns, scissors

Specific practices

prawn

Step 1: First, take out the prawns. Cut off the tentacles of prawns first, because the tentacles are very sharp and easy to prick your hands. Then, cut off your eyes and mouth, and then cut the head of the prawn obliquely upwards. You will find a black part, which is the shrimp's stomach. Pull it out and don't remove the yellow part of the shrimp, because the yellow part of the shrimp is edible.

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Step 2: Peel the shrimp shell, because it is fresh shrimp, the skin is easy to peel, and the shrimp whiskers are removed. In the part of the shrimp line, gently pinch it with your hands and pull the shrimp line, so you can easily take it out, so you can wash the prawns.

prawn

The above is the detailed treatment method of prawns. Have you all learned? Prawn is a common food in life, and most friends like to buy prawns to eat. So, should we eat the prawns bought at home directly, or clean them first and then make them delicious? Many friends clean it and make it delicious directly, which is a big mistake. Since they bought prawns themselves, they can go one step further and clean up the prawns so that their families can eat easily and cleanly!

prawn

Prawn is a kind of home cooking, and the price varies from place to place. Because prawns are different in size, the prices are different. My family likes to buy some prawns, which is convenient to handle! Although the price is a bit expensive, it is rich in nutrition. Prawn is rich in calcium, especially suitable for people with old people and children at home. Just eat more prawns, which is better than eating braised beef and mutton. Friends who like to eat prawns, remember to collect them first, buy some prawns when you have time, clean them up first, and then make them delicious for your family.