How to eat snowflake dried tangerine peel? Chenpi is a very common Chinese herbal medicine in our daily life. It can not only be used as medicine, but also be used as an ingredient for cooking in daily life. Eating dried tangerine peel is good for our health. Let's take a look at this article first to learn how to eat snowflake tangerine peel.
How to eat snow and dried tangerine peel 1 1, dried tangerine peel is used as medicine.
In the view of Chinese medicine, the medicinal value of dried tangerine peel is not low, so it is often added to the prescription of regulating qi, appetizing or eliminating dampness and resolving phlegm, and is compatible with other Chinese herbal medicines.
2, tangerine peel soaked in water to drink
The pace of life of modern people is getting faster and faster, so irregular diet and unhealthy diet have caused many people to have more or less stomachache. Soaking tangerine peel in water and adding appropriate amount of brown sugar can achieve a good effect of nourishing and warming the stomach, which can alleviate the problem of stomach pain.
Therefore, if you insist on drinking old skin water for one month, you will find that the frequency of stomach pain attacks will be relatively reduced.
Function:
Has the effects of regulating qi, lowering adverse qi, regulating middle energizer, stimulating appetite, eliminating dampness and resolving phlegm. Mainly used for spleen and stomach qi stagnation and dampness resistance, chest and diaphragm fullness, abdominal distension, anorexia, vomiting, unfavorable stool, poor lung qi, cough with excessive phlegm, and can also be used for the treatment of early breast abscess. After years of research, I know that tangerine peel has many pharmacological effects.
1, the influence on the digestive system.
The volatile oil contained in dried tangerine peel has a slight stimulating effect on gastrointestinal tract, which can promote the secretion of digestive juice, eliminate intestinal gas accumulation, and show the efficacy of aromatic stomach strengthening, expelling wind and reducing qi.
2, the role of the cardiovascular system.
Chenpi decoction and alcohol extract can excite myocardium, but they can inhibit it when the dose is too large. In addition, it can also cause slight contraction of blood vessels and rapidly raise blood pressure. Pectin in dried tangerine peel can also prevent arteriosclerosis caused by high-fat diet.
3, the role of the respiratory system.
The volatile oil contained in dried tangerine peel has stimulating and passive expectorant effects, which makes phlegm easy to cough up. Chenpi decoction has a weak dilating effect on bronchi. Its alcohol extract has high anti-asthma effect.
4. The role of urogenital system.
Chenpi decoction can contract renal blood vessels and reduce urine output.
5, anti-inflammatory effect.
The combination of Chenpi decoction with vitamin C and vitamin K can enhance the anti-inflammatory effect.
How to eat 2 snowflake dried oranges, alias Su Hong peel, Chen Guangpi, Chen Guangpi and New Chen Chen peel, are the peels of small evergreen trees of Rutaceae and the mature fruits of various plants belonging to them. Because the longer the storage time, the better, so it is called "Chen Chen Peel". It is best to produce in Guangdong.
Warm in nature, bitter in taste, entering the spleen and lung meridians. The skin is thin and big, the color is red, and the aroma is rich. Pericarpium Citri Tangerinae has the functions of regulating qi and strengthening spleen, and can relieve gastrointestinal discomfort, and can be used for chest and diaphragm fullness, dyspepsia, nausea and vomiting, abdominal distension and other symptoms caused by qi stagnation of spleen and lung. It also has the effects of eliminating dampness and resolving phlegm, and can be used for treating cough and expectoration caused by phlegm-dampness blocking lung.
Pericarpium Citri Tangerinae contains volatile oil and other ingredients, which has the functions of promoting digestion, eliminating intestinal gas accumulation and stimulating appetite.
Efficacy and function of dried tangerine peel
1, tangerine peel can promote digestion and increase appetite. Because dried tangerine peel contains limonin, this limonin flavor helps to promote intestinal peristalsis, thus promoting digestion; In addition, dried tangerine peel contains volatile oil, hesperidin, vitamins B and C, etc. The volatile oil contained in it has a slight stimulating effect on gastrointestinal tract, which can promote the secretion of digestive juice, eliminate gas accumulation and increase appetite.
2. Dried tangerine peel can not only deodorize, but also increase the delicacy of dishes. The bitter taste of dried tangerine peel can be coordinated with other tastes, so it can improve the taste when used for cooking, which can not only remove the fishy smell of fish, but also make the dishes particularly delicious; In addition, making desserts such as mung bean paste and red bean porridge, if you add a little dried tangerine peel, the taste is particularly fragrant.
3. Pericarpium Citri Tangerinae has expectorant and antitussive effects. Pericarpium Citri Tangerinae is also a commonly used Chinese medicine, which tastes bitter and warm, and has the effects of invigorating spleen, eliminating dampness and resolving phlegm, relieving boredom and keeping fragrance, reducing adverse reactions and stopping vomiting. It is suitable for people with epigastric fullness, dyspepsia, loss of appetite and cough with excessive phlegm.
4. Pericarpium Citri Tangerinae can eliminate intestinal pneumatosis. Pericarpium Citri Tangerinae can stimulate gastrointestinal smooth muscle slightly, promote the secretion of digestive juice and eliminate intestinal pneumatosis.
The correct way to eat dried tangerine peel
Dai tea
Chenpi lotus leaf 15g, fresh hawthorn 30g (or dried hawthorn 15g) and raw Sophora japonica 5g. Put the above medicinal materials into a small gauze bag, add appropriate amount of water, boil with strong fire and then boil with medium fire for half an hour. Replacing tea with fruit juice can eliminate fat and accumulation.
cook congee
6 grams of dried tangerine peel, 30 grams of raw malt, 0/0g of endothelium corneum Gigeriae Galli/kloc-0, and 0/0g of areca nut/kloc-0. Decoct Endothelium Corneum Gigeriae Galli, Areca catechu and Pericarpium Citri Tangerinae for half an hour, remove residues, add raw malt to cook porridge, and add appropriate amount of sugar or salt to taste. This porridge can eliminate food stagnation.
Water decoction
Deficiency cold vomiting: 65438+ 0 pieces of dried tangerine peel and 3 pieces of jujube. Take jujube and dried tangerine peel with water twice a day.
Gastrointestinal discomfort and bad breath: dried tangerine peel 30g. Take it with water twice a day, 15 days is 1 course of treatment.
Avoid using it
Suitable for people with phlegm-dampness constitution. Use with caution for people with yin deficiency, dry cough, hematemesis and internal heat.
How to eat snowflake dried tangerine peel? 3. Efficacy and function of dried tangerine peel
Can be used for treating fullness in chest and hypochondrium.
Orange peel powder is good at regulating qi and can enter the spleen and lungs, so it can not only spread the lung and suppress qi, but also promote qi. Used for stagnation of lung qi, fullness of chest and diaphragm, qi stagnation of spleen and stomach, abdominal distension, etc. It is often used with Radix Aucklandiae and Fructus Aurantii.
It can be used for treating damp middle energizer, abdominal distension, diarrhea in loose stool, and cough due to excessive phlegm.
Orange peel tastes bitter, warm and dry, and can strengthen the spleen and promote qi. Therefore, it is often used for dampness blocking middle energizer, abdominal distension, loose stool greasy fur and other diseases. It can be used with Rhizoma Atractylodis and Cortex Magnolia Officinalis. Good at eliminating dampness and resolving phlegm. It is often used as an important drug to treat lung obstruction due to dampness and cough due to excessive phlegm. It is used with Pinellia ternata and Poria.
Can be used for treating spleen deficiency, anorexia, dyspepsia, nausea and vomiting.
The product has the effects of eliminating dampness, invigorating spleen and stimulating appetite, and is suitable for spleen and stomach weakness, anorexia, dyspepsia and diarrhea. It is often used with Ginseng, Atractylodis Macrocephala and Poria. Because it can not only strengthen the spleen, but also regulate qi, it is often used as an assistant for invigorating qi, which can replenish without stagnation and prevent stagnation and abdominal distension. In addition, orange peel can be combined with ginger to treat gastric loss and depression, nausea and vomiting. If the stomach is cold and vomits, it can be used with ginger. For vomiting due to stomach heat, it can be combined with Zhu Ru and Huang.
Chenpi practice daquan
1, Chen Pizhou
Required materials: dried tangerine peel 10g, half bowl of rice. Wash dried tangerine peel with warm water for later use. After washing rice, soak it in clear water for 30 minutes. Dried tangerine peel with water. After the fire boils, fry for about 20-30 minutes. Take out the dried tangerine peel and cook porridge with this dried tangerine peel water. Pour the rice into the orange peel water and cook until the rice is rotten.
Chen Pizhou, eliminating stagnation and strengthening stomach. Dried tangerine peel, which enters the spleen and lung meridian, has the effects of strengthening the spleen, eliminating dampness and resolving phlegm, reducing adverse reactions and stopping vomiting. It is more effective to cook porridge with dried tangerine peel.
Applicable symptoms: abdominal distension, belching, loss of appetite, dyspepsia, fullness of chest and diaphragm, nausea and vomiting, cough with excessive phlegm.
2, lipid-lowering tea
Boil Pericarpium Citri Tangerinae, Fructus Crataegi San Qian, Radix Glycyrrhizae and Radix Salviae Miltiorrhizae in 1500㏄, simmer for 20 minutes, and filter. It mainly has the function of lowering cholesterol and blood lipid, and is suitable for patients with hyperlipidemia with strong constitution, but not for those with frequent diarrhea or peptic ulcer.
3, dried tangerine peel banana porridge
Rice 100g, dried tangerine peel 5g, banana 1, and a little rock sugar. Wash rice and add water. Chop the dried tangerine peel and put it in the pot. When the fire boils, turn to low heat and cook until it is thick. Add rock sugar. After the crystal sugar melts, add bananas and cook them a little.
Pericarpium Citri Tangerinae has a certain dampness-drying effect. People with qi deficiency and stomach fire should not eat it often, usually once a week. Pericarpium Citri Tangerinae has an effect on drug enzymes, and people who are taking medicine had better not eat more Pericarpium Citri Tangerinae.
1. Who can't eat dried tangerine peel?
1. 1. Can people with hyperacidity drink Chenpi water?
Regulating qi and strengthening spleen, regulating middle energizer, eliminating dampness and resolving phlegm. Indications: epigastric fullness, distending pain and dyspepsia caused by qi stagnation of the spleen and stomach. Dampness and turbidity, chest tightness and abdominal distension, anorexia. Cough and asthma due to phlegm-dampness blocking lung. Pericarpium Citri Tangerinae has a certain dampness-drying effect. People with qi deficiency, dry cough and stomach fire should not eat more. The average person can eat it once a week, and it won't take long.
1.2, lactating mothers can't eat dried tangerine peel.
Chenpi will shrink milk, and lactating mothers can't eat Chenpi. When the child is about to wean, the mother can drink dried tangerine peel, and the milk will be less immediately.
1.3 is not suitable for patients with yin deficiency and blood dryness.
Dried tangerine peel is pungent, warm and dry, which is not suitable for some patients with yin deficiency and blood dryness. Its main functions are regulating qi and strengthening spleen, eliminating dampness and resolving phlegm, and it is mainly used to treat nausea and vomiting, abdominal distension and abdominal pain caused by qi stagnation of spleen and stomach.
2. Dried tangerine peel is suitable for people
Chenpi can regulate qi and middle energizer, dispel dampness and resolve phlegm, and help digestion. Can be used for treating abdominal distension, anorexia, cough and excessive phlegm, and is suitable for people with spleen and stomach weakness and excessive phlegm.
According to experts, in Guangdong, people often add dried tangerine peel when cooking. This is because Guangdong is located in Lingnan and has a humid climate. Traditional Chinese medicine believes that people who live in a humid environment for a long time are easily influenced by "dampness evil", which damages the transport and transformation function of the spleen and stomach. In addition, all kinds of meat are fat and greasy, and eating too much is easy to damage the spleen and stomach.
Adding a proper amount of dried tangerine peel to meat meal can not only remove the fishy smell of meat with the help of its aromatic smell, but also increase the flavor of dishes to increase appetite, give full play to the efficacy of dried tangerine peel in regulating qi and regulating stomach, aromatic invigorating spleen, eliminating dampness and resolving phlegm, and reduce the harm of phlegm-dampness and fatty sweetness to spleen and stomach.
People living in coastal areas or other humid environments, as well as people with weak spleen and stomach or excessive phlegm, can put some dried tangerine peel in cook the meat. When cooking with dried tangerine peel as seasoning, you can decide the dosage and usage of dried tangerine peel according to your physique, taste and cooking method.