1. Prepare ingredients: Redmi, beef, taro, dried mushrooms, edamame, onion and carrot.

2. Slice beef, marinate with light soy sauce in advance, add onion and beef and stir fry 1-2 minutes.

3. Soak the rice in the Redmi early, put the rice at the bottom, add the same amount of water as the cooking, and then add all the ingredients.

4. Cooking mode of rice cooker, adding oyster sauce after cooking. , and stir well.

5. Sprinkle some sesame seeds and the taro beef stew rice will be finished.