Mushrooms 500 grams of food.

Eggs are two kinds of food.

Proper amount of flour

Proper amount of salt

Appropriate amount of pepper

Proper amount of edible oil

Method for making crispy mushrooms with salt and pepper

1. Wash the mushrooms, tear them into small pieces, boil water in a pot, put a spoonful of salt in the water, blanch the mushrooms, take them out and let them cool in cold water.

2. Take out the mushrooms and dry them with your hands.

3. Put into the pot, add salt and pepper powder and mix well.

4. Take a small pot and beat the eggs in.

5. Break up the eggs, add some flour and a little water to make a thin egg paste.

6. Take a piece of mushroom and put it in the egg paste to see if it can be hung. If it is very thin, add some flour and mix well.

7. Heat oil in the pot, wrap the mushrooms in egg paste one by one, put them in oil, and fry them over low heat until they are slightly golden.

8. Take it out and put it on the plate

How to watch this dish with a mobile phone?

skill

Fried mushrooms taste chewy, just like meat. And do not eat oil, use less oil.