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How to make soft and glutinous purple potato and taro balls at home

Purple sweet potato

Grams of tapioca flour

How to make purple sweet potato balls?

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There are too many photos on the phone, hurry up and upload the tutorial

Select first When choosing purple sweet potatoes, don’t look at the appearance, use your nose to smell them. Many purple sweet potatoes look good on the outside, but they have a bad smell inside, so when I choose purple sweet potatoes, I always use my nose to smell the smell of alcohol.

Peel the purple sweet potato, steam it, and use a shovel or stainless steel spoon to crush it into powder

Next, scald the noodles. This step is very important. Get some tapioca flour and scald it with boiling water. , and then mix it evenly with the purple sweet potato. If the tapioca flour is not enough, add it slowly until it is kneaded into a dough. It should not be too dry or too wet.

Then knead it into a long strip and cut it into shapes with a knife. I I prefer to make balls with my hands. I can make three at a time. It’s very fast. Of course, the knife cuts it very quickly. It usually takes less than an hour to make it all. It’s for children, no sugar added, and the original purple sweet potato taste. It has a bit of fragrance and sweetness. Ning Ning ate it all night and said it was so delicious.