Make small rolls with beer, cut the fried pigskin into strips, and shred celery and onion ginger for later use. Roll up celery and onion ginger with pigskin, fix them with toothpicks, bake them in the oven for 15 minutes, take them out, sprinkle with black pepper and salt, and serve with beer.
Cut the fried pigskin into small pieces and bake in the oven for 4-5 minutes until it becomes crisp. After taking out, you can sprinkle salt or other seasonings such as Chili powder and cumin according to your own taste. These delicious snacks can be made into crispy pigskin of various flavors.
Make a kebab. Cut the fried pigskin into small squares, put it on with a toothpick, pour some soy sauce and cooking wine, and marinate for 30 minutes. Then put it on a baking tray or iron plate, bake until both sides are golden, sprinkle with some chopped green onion or string-roasted Chili, and it becomes a delicious kebab.
Cut the fried pigskin into strips and prepare seasonings such as ginger, onion, sugar and soy sauce. Heat the pot, add ginger and scallion until fragrant, then add pigskin, add salt, sugar and appropriate amount of soy sauce, and stew for 10 minute. The pigskin maintains its original flavor and taste.
Cut the fried pigskin into small pieces, add vegetables such as cabbage and lettuce, and add onions and tomatoes. Salad sauce can be added according to taste, and can be eaten after mixing well. This is a nutritious, healthy and delicious salad.
These are some ways to cook delicious food with fried pigskin. Although pigskin is delicious, it also has the disadvantage of high fat, so the diet should be moderate and not excessive.