Peach mountain skin moon cake a few days back to the oil:
Back to the oil refers to the moon cake placed for a period of time, the pie crust to absorb a certain amount of water, oil, and moon cake filling inside the oil after the pie crust will become soft and oily, the moon cake will be the best taste at this time. After baking, the mooncakes will be cooled down and set aside for about 3 days, until the oil comes out.
Japanese mooncakes, also known as "Japanese peach mountain mooncakes", commonly known as the golden skin mooncakes, Japan and a kind of fruit, the crust with the traditional Japanese golden peach mountain skin refined and made of a unique flavor, peach mountain skin originated in the Japanese Momoyama, the use of white soybean paste with egg yolks, milk, cream and other materials secretly blended and made of the texture to the delicate and It is famous for its delicate flavor. The application of peach crust to mooncakes has changed the tradition of using wheat flour as mooncake crust. Today's Peach Hill mooncakes are more colorful and have a wider variety of fillings. Because I have too much time on my hands lately, I made red bean paste filling, but if you have a particular fondness for this kind of mooncake, you can also make coffee, matcha, or cocoa fillings to go with it and bring out the flavors even more.
Peach Hill skin moon cake how to save how long can be put:
room temperature, cool dry place, sealed preservation can be,
Ice skin moon cake at room temperature is easy to cause deterioration, usually put into the refrigerator fresh or frozen.
One, in a short period of time to eat the ice moon cakes can be placed in the refrigerator fresh layer, the temperature to 0-3 degrees, packed in a plastic bag and squeezed out of the air tightly into the fresh layer, which can be kept fresh for 3-5 days is not bad, it is best to put some water into the frozen layer of ice cubes, when the water freezes and then removed into the fresh layer of the fresh layer can be lowered to the fresh layer of the temperature, which will have the effect of freshness will be better.
Two, a long time after eating the iced moon cakes can be put into the freezer layer for frozen preservation, with a plastic bag after squeezing the air after tightening the bag into the freezer layer, can be saved for 3-5 months. Take them out and thaw them in advance when you want to eat them.
Well, about the peach mountain skin moon cake how to keep how long can be put on the introduction of here, partners understand it. Peach Hill Skin Mooncake can return to the oil in about 3 days.