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How many times can rose tea be brewed?
Rose tea can be brewed 1 to 5 times, usually 3 times, but the water temperature should not be too high.

The drinking of rose tea and the brewed tea should be hot. Drink it while it's hot. It's fragrant and refreshing. When making rose tea, it is not advisable to rinse it with water with excessive temperature. Generally, it is better to use boiled water that has been left for a while.

Women often have some emotional irritability before or during menstruation, and drinking roses can play a regulatory role. In today's increasingly stressful work and life, even if it is not menstrual period, you can drink more roses to calm and stabilize your mood. Rose tea has an auxiliary therapeutic effect on depression and anxiety. And drinking rose tea often helps to lose weight, and there are no side effects. At the same time, it can whiten and remove spots, which is a sacred product of beauty beauty.

Extended data:

Brewing of Rose Tea

1, rose tea is best not to be soaked in tea. There is a lot of tannic acid in tea (except tender green tea), which will affect the efficacy of roses in soothing the liver and relieving depression.

2. When soaking roses, you can add rock sugar or honey according to your personal taste to reduce the astringency of roses and enhance their efficacy.

3. When choosing to buy rose tea, carefully distinguish rose tea.

4. It is recommended not to use 100 degree boiling water for scented tea, but 75-90 degree water is more suitable.

Rose tea has the functions of relieving depression, promoting blood circulation to remove blood stasis, regulating menstruation and relieving pain. Drinking rose tea regularly can remove dark spots on the skin and make the skin fair and natural.

References:

Rose tea has four advantages? 5 taboos must be remembered-Food Channel-People's Daily Online