The best way for the five flavors to exist in the kitchen is not for one of them to stand out, but for the five flavors to be in harmony and in balance, which is not only a state of perfection that has been sought by Chinese cooks and herbalists throughout the ages, but also an ideal state of mind that China seeks to pursue in the world of people, and even in the governance of the country and the world.
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2. Human activity contributes to the gathering of food, the separation of food, but also in the mobilization of human gathering and dispersal, the Westerners called "fate", the Chinese called it "fate".
3. The Chinese say: "Eat from the mountain, eat from the sea". This is not only a kind of adaptation to the local conditions, but also a Chinese way of survival in accordance with nature. From ancient times to the present, this farming people carefully use every inch of the land under their feet, the activities and extraordinary wisdom to get food, everywhere.
4. People know how to describe life as a mixture of flavors, because they know that taste is the nostalgia that is fixed in everyone's heart.
5. In Chinese, the use of the word "fire" is not limited to the kitchen, but can be used to evaluate the world's cultivation, as well as the realm of people.
6. Chinese people from different regions have used their own wisdom to utilize nature moderately and skillfully to obtain simple and delicious food. Only an agrarian people can keep their attachment to the land and their admiration for the heavens so close to one heart. One writer describes the Chinese people's simple view of life as follows: when they are planting and eating, they never forget to look up at the sky.
7. Recognize where tomorrow is going, and never forget where yesterday came from!