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How to make the home-cooked method of mixing mung bean sprouts with dried tofu delicious?
food

condiments

Bean sugar

250 grams

dried bean curd

50 grams

condiments

oil

Proper amount

salt

Proper amount

pork

Proper amount

verdant

Proper amount

ground pepper

Proper amount

oyster sauce

Proper amount

vinegar

Proper amount

step

1. Prepare mung bean sprouts and dried tofu.

2. Cut the dried bean curd into filaments.

Cut the onion into chopped green onion

Slice pork.

5. Add a proper amount of base oil to the wok, and add pork to stir fry after boiling.

Add chopped green onion

7. Add the right amount of pepper noodles and mix well.

8. Add a proper amount of dried bean curd,

9. Add bean sprouts and mix well.

10. Pour in proper amount of oyster sauce,

1 1. Pour in proper amount of vinegar.

12. Add a proper amount of salt, stir well and take out the pot.