Answer: Sour buckwheat heads cannot be eaten if they smell like alcohol, because the storage time of the acid is very short, and the smell of wine means they have gone bad

Sour buckwheat heads can promote digestion and relieve constipation, but It is not recommended for people with allergies, hypoglycemia, and gastrointestinal diseases.

1. Efficacy

Sour buckwheat heads are rich in dietary fiber, protein, vitamins and other nutrients. Moderate consumption can promote gastrointestinal peristalsis and is beneficial to the digestion and absorption of food. At the same time, the protein, fat and other components in sour buckwheat heads can promote metabolism in the body and enhance the body's immunity.

2. Taboos

People who are allergic to sour buckwheat are not recommended to eat it to avoid allergic reactions, rashes, itching and other symptoms. At the same time, it is not recommended for patients with hypoglycemia to avoid raising blood sugar and aggravating the condition. It is not recommended for patients with gastrointestinal diseases to avoid aggravating the burden on the gastrointestinal tract and causing symptoms such as abdominal pain and diarrhea.