Rousong
Soil-Qin speculation mustard
Xue Lihong
Preserved eggs mixed with tofu
Green Hongjiao speculation Hexia
Hua Mei peanuts
Duojiao preserved eggs
Beiqi fried green pepper
Coriander heart
Liangban Flammulina
Liangban kelp wire
Ganzha hairtail
Tiandou
Liangban day lily
Pickled radish,
Steamed shrimp
These are the most important ingredients for a good meal. shrimp
Liangban tofu
Xiangyu mix Xianggan
Liangban balsam pear
Jiangya
Peanut brine
Soil-Qin speculation mustard silk
Salt and Pepper peanut
Jiangcong King chicken
Liangban the sting Paper
Xiang Yu Zhen duck mix
Liangban lettuce
Preserved eggs tofu
Tiger green pepper
Paojiao chicken's feet
Coriander heart
Wuyi smoked goose
Crisp melon
He Xia fried green pepper
Shoot cucumber
Steamed fish
Chaorou small peas
Apricots Qingchao packet RU
Celery speculation fungus
Huang rapid old pumpkin
Qing Chao day lily
Tomatoes Chaodan
< p>Steamed hairtailQingchao Chinese cabbage
Bansu burning Motsu
Braised pig blood
Bansu burned incense and flowers
Qingchao long pole beans
Open foreign bitter gourd
Qing Chao potatoes wire
Xiaocong mixed with tofu
Wuyi Sanxian
Chaorou-green pepper
Steam Roubing
Pickled cabbage small bamboo shoots
Tea tree RU Chao Rousi
Yu Xiang eggplant
Hui Guorou
Qingchao yam
Steamed cake
Braised blue cheese dressing
Leek fried bean sprouts
Braised east melon melon
Doufu Gan fried celery
Celery Chao Rousi
Lilac fish fried cucumber
Chinese bacon fried Suanmiao
Pumpkin- Chaorou
RU fresh oyster sauce
Fried corn
Staple food categories
Sanxian fried noodles
Chaofen dry
Fried sweet potato powder
Sweet potato powder
Chinese bacon fried Suanmiao
Pumpkin- sweet potato powder
Yangzhou fried rice
Dan Chaofan
Yumi Yu
Small watery gruel
Fried fritters
Cake
Black Forest
Black forestWhite forest
Pineapple camp
Tiramisu
Xiangcheng Musil
Chocolate Musil
Wuyi smoked goose
Wuyi smoked goose
Small watery gruel
We have to make a lot of money to make this happen. goose
Juice of pork
Fragrance, chicken's feet
Spicy Chijian
Salt and Pepper peanut
Xiangsu cashew
If Mei Luobo
Pistachio
Refreshing -
Hua Mei
Wouldn't it be better to find an online translator
?