Main ingredient: 400g steak, 150g radish;

Accessories: oil, salt, ginger, chicken broth, wine

Steak and radish soup

1 steak washed and drained water standby

2 pot of hot oil and ginger incense

3 add the steak and stir-fry until browned

4 add the amount of water to boil

5 boil, remove the foam will be more beautiful in the soup.

4 add the right amount of water to boil

5 boil the foam off, and then cook out the soup will be more beautiful Oh

6 change the electric casserole stew for 30 minutes, cut the radish is also added to the stew

7 finally add the right amount of seasoning can

Tips: steak is not easy to rotten, stewing time to be a little bit longer meat will be more delicious.