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How to make wine from Cynomorium Cynomorium

Buy Cynomorium cynomorium, Cistanche deserticola, and wolfberry in pharmacies, clean them and dry them in the shade. Chop Cistanche deserticola and slice Cynomorium cynomorium into slices. Prepare a glass bottle, put the medicinal materials into the glass bottle one by one, pour in liquor of about 50 degrees to brew, and then seal it. Ventilation must be carried out every day to prevent explosions. The wine is brewed for seven to eight days and filtered before drinking.

1. Buy Cynomorium Cynomorium, Cistanche deserticola, and Lycium barbarum from the pharmacy, clean them and dry them in the shade. Chop Cistanche deserticola and slice Cynomorium cynomorium into slices.

2. Prepare a glass bottle, put the medicinal materials into the glass bottle in turn, pour in liquor of about 50 degrees to brew, and then seal it . Ventilation must be carried out every day to prevent explosions. The wine is brewed for seven to eight days and filtered before drinking.