Chengdu is also the capital of food, and it is delicious everywhere. There is a word called "fly restaurant" in Chengdu, which refers to those restaurants with low prices and narrow pavements, and describes them as small and cheap. The food in the "fly restaurant" is not necessarily the best, but it must have mysterious attraction and special taste, which makes people want to stop. So today, let's take a look at some representative foods near Chunxi Road in Chengdu.

1. Go to Ito Yanghuatang to eat sausages.

Chengdu people have deep feelings for Ito Yokado! When you go to Ito Yokado, you must mention the supermarket on the first floor of their home. It is really delicious! You will never miss sausages when you go to Ito Yanghuatang Supermarket, just like you will never miss hot pot strings in Chengdu. Five pieces, one bite, the oil will burst out of the intestines and flow down the corners of the mouth. There's no time to wipe. The taste is boring, but super satisfying.

2. Go to Longshan to burn meat and have a barbecue.

The discovery of this house is purely accidental, right next to Taikooli. The environment is very Japanese, much like a Japanese pub midnight food store! The meat is very good. I like the secret Angus sirloin, Sammy and Longshan brand fat beef, which I must eat. I must praise the waiter for helping you barbecue all the way. Wait and see! That's great.

3. Zhang Sancui

The spicy taste of rabbit head is quite strong. Soaking in red oil greatly increases appetite and tastes super mild. Rabbits' legs are tender, and they will be boneless when they are gently pulled. Rabbit head and leg are spiced, spicy, sweet and sour, spicy and so on. , has a strong pot flavor. It is covered with peanuts. Take a bite, and your mouth is full of the tenderness of rabbit meat and the aroma and graininess of nuts. Zhang Su is a specialty, while Su San refers to the county liver, duck intestines and beef omasum. The cooking temperature of hairy belly is well controlled. One word: gentle! The liver is tight and chewy, and the duck intestines taste crisp and tender. The cabbage at the bottom of the bowl is the finishing touch. The soup is full, crisp and delicious!

4. Three sacred faces

Chengdu people love noodles, whether it's a bite on the way to school, work or grocery store in the morning, or a bite of noodle soup in the middle of the night to refresh themselves. Plain noodles can always give people the greatest comfort in their stomachs. This noodle restaurant is an old one. Starting from 1985. From an unknown fly restaurant to an online celebrity noodle restaurant, it was also selected as one of the "Top 50 noodle restaurants in Chengdu". There are many kinds of noodles in restaurants, such as cowpea noodles, Chili noodles, sparerib noodles, beef noodles, pork sausage noodles, barbecue noodles, clear soup noodles, eel noodles and so on. One or two noodles 9 yuan, two 1 1 Yuan, three 13 yuan. This price can be said to be very conscience. If you come with friends, you can order only one or two of each and taste many different flavors.