QS quality and safety mark is a sign of food market access, and its full English name is Quality Safety. The main color of the logo is blue, the letters "Q" and "Quality and Safety" are blue and the letter "S" is white.
The food market access sign consists of English prefix "QS" and Chinese "quality and safety". "QS is the abbreviation of quality standard.
Enterprises that have obtained the food quality and safety production license must mark the food quality and safety production license number uniformly formulated by the state on the food packaging of the smallest sales unit, and affix or affix the food quality and safety market access mark "QS" before leaving the factory for sale.
Implementation time:
Since 200 1, the food quality and safety market access system has been implemented for the first time in five categories of food: rice, flour, oil, soy sauce and vinegar. From May 1 day, 2003, all five kinds of food without food production license and QS mark shall not be sold out of the factory.
In the second half of 2003, it expanded to meat products, dairy products, beverages, condiments (sugar, monosodium glutamate), instant noodles, biscuits, canned foods, frozen drinks, quick-frozen rice-flour foods, puffed foods, etc. Implement a food quality and safety market access system for all foods, including surplus 13 foods.
In the field of cosmetics, food plastic packaging, containers, tools and other products, food paper packaging, containers and other products also need to be labeled with QS logo. Consumers should buy food with QS logo when purchasing food that has been subject to the market access system for food quality and safety.