Foods such as tofu contain a lot of protein and calcium, so it can't be eaten with foods containing more oxalic acid, such as broccoli and lettuce, which will cause stones, and tofu can't be eaten with pure honey and its juice, which is likely to lead to diarrhea and goiter. Therefore, everyone should know which foods, water and tofu, can't be eaten together, so as not to affect people's physical and mental health, and they can't digest and absorb the nutritional value of tofu.

Nothing can be eaten with tofu.

1, water tofu lettuce: avoid eating sour and vinegar together, otherwise it will easily damage teeth; You can't eat with loofah.

2, water tofu and broccoli: not suitable for eating with water tofu.

3, water tofu lettuce: not suitable for eating with water tofu, eating together is easy to produce stones.

4, water tofu and pure honey: pure honey and water tofu are easy to have diarrhea.

5, milk can not be drunk with juice * * *: tofu and carrots; Don't eat with oranges: otherwise you are prone to goiter.

6, water tofu and melon: can not be eaten with vegetables, fruits and fresh fruits containing vitamin C; Eating with beef can easily cause jaundice and beriberi (vitamin b2 1 inattention symptoms).

7, water tofu and amaranth: can not be eaten with broccoli, both of which have the effect of moistening the intestines, which is easy to cause diarrhea; Can't eat with beef and mutton, eating together will make people thirsty and easy to get angry.

8, water tofu and bamboo shoots: not suitable for eating with water tofu, eating is easy to get angry; Can't eat with sugar and sheep liver.

9. water tofu sweet potato: you can't eat it with persimmon cakes. When they get together, they will produce stomach persimmon stones, which will cause bloating, stomachache and vomiting. In severe cases, it will cause gastric bleeding, and in severe cases, it will be life-threatening. It is also not suitable for eating with bananas and apples.

10, Tofu and Cai Jie: You can't eat it with grass carp, otherwise it will easily cause edema.

Does eating too much tofu affect your health?

1 similar to high-protein foods such as raw eggs, beef and mutton. Too much will lead to indigestion, and many protein will increase gastrointestinal pressure. In addition, it will also lead to a decline in renal function. It is best for patients with kidney diseases such as kidney deficiency to eat less legumes such as tofu to prevent the illness from getting worse.

Because of a substance contained in water tofu, it is very easy for blood vessels to harden if you eat too much water tofu. Another substance contained in tofu will promote the excretion of iodine in the body. If iodine is not supplemented immediately, it may cause big neck disease. It is recommended to take seaweed. You can cook laver and tofu soup when cooking soup.

From the perspective of traditional Chinese medicine, tofu is a negative food, and women in physiological period should eat less cold food such as tofu. From another point of view, water tofu is just the opposite of positive food such as shrimp, which can make people "nourish their hearts" (that is, the above-mentioned decline in renal function).

What harm does eating too much tofu have?

At first 1 will cause arteriosclerosis. Because tofu contains a lot of methionine, people will become cysteamine after digesting and absorbing methionine, which will damage the aortic wall and cause cholesterol and triglycerides to accumulate on the aortic wall, causing arteriosclerosis.

The second hazard is that people will get gout, because there is vinegar in tofu.