1. If you fry the dried mushrooms over high heat, it only takes three minutes to cook them. If you want to eat softer mushrooms, you can fry them for about one minute longer. .

2. After frying for three minutes, use chopsticks to pierce the mushrooms. If they can be pierced, it means the mushrooms are cooked.

3. Soak in warm water before frying the dried mushrooms. It is best to soak them in warm water for half an hour. Wait until the dried mushrooms are completely softened before stir-frying, which will make them easier to cook.

4. Smell If you can smell a strong aroma of mushrooms, it means that the mushrooms have been fried. If the smell of the mushrooms is still very light, it means that the mushrooms have not been fried yet.

5. Appearance Then observe the appearance of the mushrooms. If the color of the mushrooms becomes very tender and white, it means that the mushrooms have been fried.