Sugar Frosting Peanut Rice Directions are as follows:

1. Rinse the peanut rice with water, then dry it out.

2, put the dried peanut rice into a bowl, add the egg and mix well.

3, add the appropriate amount of starch.

4, let each peanut rice coated with starch.

5, cold pan into the appropriate amount of peanut oil, oil 3,4 into the heat, pour in the peanut rice, open medium-low heat frying.

6, until you hear the peanuts have bla bla bla fried sound is almost, after the sound of the rapid fishing out.

7, the water and sugar into the pot.

8, medium heat, stirring constantly with a spatula.

9: Turn off the heat and pour in the fried peanuts, stirring constantly.

10: Coat each peanut with as much frosting as possible.

11, while tossing and cooling, peanuts on the frosting more and more, cooled plate, cooled more crispy oh.