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Want to ask the effectiveness of wolfberry and chestnut soaked wine
1, chestnut and wolfberry are two kinds of food with high nutritional value, proper consumption of the body has great benefits, not only can stomach and kidney, there is also the effect of delayed aging. There are many ways to eat chestnut and wolfberry in life, such as soaking into chestnut and wolfberry wine, treatment of impotence, spermatorrhea, dysphoria and other effects, the effect is very good, if the body is weaker can be taken for a long time.

2, delay aging effect: wolfberry extract 0.5mg/kg mice gavage, ***20 days can obviously inhibit hepatic LPo generation, and make the blood glutathione peroxidase (GSH-Px) vitality and erythrocyte superoxide dismutase (SOD) vitality; human test shows can obviously inhibit the serum LPo generation, so that blood GSH-Px vitality increased, but the erythrocyte SOD vitality did not see an increase. Erythrocyte SOD activity was not elevated, suggesting that wolfberry extract has a role in delaying aging.

3, anti-hepatic injury: betaine hydrochloride can make rats serum and liver phospholipids increased significantly, the long-term administration of carbon tetrachloride-induced decline in phospholipids and cholesterol elevation in rats with obvious protective effect, water-soluble extracts also have a similar effect, but slightly weaker.

4, hypoglycemic: wolfberry extract can significantly and persistently reduce blood glucose in rats, increase glucose tolerance, and less toxic. In addition, the product has anti-tumor, promote hematopoietic function and so on.

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