1/ 10
Prepare shrimps, corn kernels, cucumbers, carrots and other materials.
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2/ 10
Clean the shrimps and remove the shrimp line.
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3/ 10
Add a spoonful of salt and a spoonful of white wine, mix well and marinate for 15 minutes.
4/ 10
Add 2 tablespoons starch and stir well.
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5/ 10
Wash carrots and cucumbers and dice them.
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6/ 10
Add 1 tablespoon oil to the pan, stir-fry the shrimps in the pan after the oil is hot, and then take out the shrimps after they are fried until they become discolored.
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7/ 10
Add a little oil, stir-fry carrots and diced cucumbers until they are cut off.
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8/ 10
Add a little salt, add corn kernels and stir fry.
9/ 10
Add the shrimps fried in advance, stir well, and then turn off the heat.
10/ 10
Delicious shrimp is ready.