Western Hills Bean Corner

"The sweet potatoes made in the microwave oven on the microwave setting, except for the advantage of a shorter time, the texture and flavor are not ideal, and even more so, the "roasted" effect can not be achieved.

The oven is more understanding, and the baked sweet potatoes are no worse than those from outside."

Ingredients

4 sweet potatoes

Sweet flavor

Baking process

One hour

Simple difficulty

Roasted sweet potatoes step by step

1

Sweet potatoes choose long and skinny, not too big

2

Wash and control the water

Water

3

Dry the water with kitchen paper before baking

4

Bake on a baking sheet lined with tinfoil, greaseproof paper will do

5

Set up the plate, preheat the oven for a few minutes in advance

6

My home oven is the top and bottom of each two tubes of the heat, medium heat, turn on the hot air, top and bottom of the tube of 200 degrees Celsius, bake for 50 minutes to be completely

7

The first time I did it, I opened the door in the middle to observe and even took it out to check once or twice

8

Actually, 40 minutes is basically cooked, and then bake it for a little longer, so that you can bake out the sugar of the sweet potatoes

9

Baking out the sugar is the ideal look of the baked sweet potatoes,

10

The sweet potato was baked in the oven and then baked in the oven for a few minutes, and then baked in the oven for a few minutes, but the sweet potato was baked in the oven and then baked out.

Eating the skin caramelized sweet heart

11

Breakfast of the day, the original

12

Later also baked with an arm-thick sweet potatoes, sliced into thick slices of nearly 2 centimeters in thickness

13

Baked for the same amount of time, the result is pretty good

14

Sort of like a mooncake baked on charcoal. I guess